Carbs in ASDA Chips and Curry sauce
A single serving of ASDA Chips and Curry sauce is considered very high in carbohydrates if you are following a low carb or keto diet. (ovenbaked) per 100g:: 17.7g Carbohydrates
Water , Chips (38%) [Potatoes, Vegetable Oil, Dextrose] , Tomato , Coconut , Onion , Mango Chutney [Sugar, Mango, Salt, Acetic Acid, Ginger, Garlic, Chilli Power] , Curry Powder (0.6%) [Spices, Wheat Flour, Salt, Sugar, Garlic Powder, Potato Starch, Mustard Powder , Colour (Curcumin)] , Vegetable Oil , Maize Starch , Curry Powder [Rusk [Salt, Wheat Flour], Garlic Powder, Salt, Spices (contains Celery)] , Tomato Puree , Garlic , Wheat Flour , Roasted Barley Malt Extract , Ground Turmeric .Preparation Information
- General: For best results cook from frozen. If allowed to defrost adjust the heating times accordingly. After heating leave tray to stand until it regains its rigidity. Take care when removing film lid, as hot steam will escape. Check product is piping hot before serving. Do not re-heat. We have given you these cooking instructions as a guide only.
Amount Per Sample
Total Fat 6.2g
Saturated Fat 3.2g
Salt Equivalent 0.4g
Total Carbohydrate 17.7g
Dietary Fiber data unavailable
Please note: carbohydrate values are shown using the UK methodology - total carbohydrates is equivalent to the US "net carbs" figure. UK carb totals already account for fiber.
Important: Always read the label. While we make every effort to ensure the data on our website is accurate, please bear in mind that products are constantly being updated and their nutrional values can change. CarbGenie is unable to accept liability for any incorrect information. This does not affect your statutory rights.